There are more than 20 enterprises engaged in milk processing in Minsk region.
Slutsk Cheese-Making Plant JSC is one of the largest enterprises not only in the central region, but also throughout the Republic, which is able to provide the whole country and numerous export partners with diverse high-quality milk products.
Production capacities of Slutsk Cheese-Making Plant JSC allow for the production per day of up to:
-
130 t
of cheese
-
130 t
of butter
-
150 t
of dry milk
products -
500 t
of whole-milk
products -
9 t
of ice cream
History
Mission
Our mission is to take care of our consumers’ health and well-being, while retaining to the utmost the good of milk.
Responsibility
Our company’s activity is based on the responsibility for:
- our consumers, while offering them high-quality products promoting the maintenance of their health and well-being;
- our employees, while creating as comfortable working conditions as possible, as well as fair wages, high social guarantees and confidence in the future;
- our clients, while striving to satisfy their needs as best one can and improve the efficiency of performance;
- the environment, while aiming at the optimization of production processes.
Environmental control system
All company’s production activities conform to the requirements of the environmental quality standard ISO 14001.
Quality and safety
The quality and safety of products are guaranteed by the manufacturing plant and by the quality control system developed at the company.
There are 5 quality management systems certified at the enterprise: the quality management system in accordance with the requirements of state standard STB ISO 9001-2015, STB ISO 14001 (EMS), STB ISO 18001 (OHSAS), STB ISO 1470 (HACCP), as well as the food safety management system in accordance with the requirements of the international standard ISO 22000.
All products are accompanied with declarations of conformity or certificates of state registration and conform to the requirements of the Technical Regulations of the Customs Union.